Mango Sticky Rice

We bring Thailand food to you!

The Mango Sticky Rice

https://foodscream.com/mango-sticky-rice

Want to know how to make the blue sticky rice for the mango sticky rice?  Check this out!

How to make sticky rice

how to make mango sticky rice

Thai Mango with sticky rice, also known as glutinuous rice,  is a sweet Thai food.  The rice becomes sticky when cooked.  Learn how to cook it right.

• Put 3 cups of rice in a large pot. Cover it with 2-3 inches of water above the rice.  Let it soak for 24 hours.
• Drain the soaked rice and pour into a steamer basket
• Boil 2-3 inches of water in the pot and set the steamer over it.  Make sre the rice doesn’t drop into the water
• Cover and steam for 20-30 minutes.
• Stir the rice evenly.
• Steam for another 5 minutes.

add the blues in mango sticky rice

Sticky Rice Ingredients

• 300 gms sticky rice
• 250ml coconut milk
• 4-5 tablespoons white sugar
• 1 teaspoon salt
• 2-3 pandan leave

How to add the blues in your sticky rice (glutinuous rice)

• Boil the coconut milk, sugar and salt in the wok or pot.
• Add purple tea leaves into the wok or pot.
• Add 2-3 pandan leaves tied in a knot 
• Cook the coconut for about 2-5 minutes till it boils and colour emerge into the coconut milk
• Once cooked, add the blue coconut milk into the cooked sticky rice
• Stir to make sure the coconut milk is evenly mixed with the sticky rice.
• Keep for about 30 minutes before serving.

How to serve the mango sticky rice

• You can make balls of mango sticky rice
• Cut mango into half and slice diagonally on both sides for designs
• Serve with the ball of mango sticky rice

Optional: Add the coconut cream onto the blue sticky rice for taste before serving

How to Cook Pad Thai

Pad Thai is another popular Thai dish!  What if you know how to cook it at home?  Let’s go!  Thai in your own kitchen with Pad Thai!

Best Pad Thai Made Easy !

Pad Thai Ingredients

• 100 gm dry rice noodles
• 2-4 prawns
• 1 egg
• 1 tablespoon garlic smashed
• 1-2 chives, cut 2 cms
• 1 tablespoon fish sauce
• 1 tablespoon tamarind sauce
• 1 tablespoon pickled radish (chai poh)
• ½ tablespoon chili powder
• ½ cup tofu, sliced in small 1-2cms cubes
• 2 tablespoon water
• 2 tablespoons oil

To Be Placed at The Side of Pad Thai, The Garnish Complete The Authentic Pad Thai

• 1 lime piece for garnish
• 1 tablespoon crushed peanuts for garnish
• 1 tablespoon palm sugar for garnish

Preparing Pad Thai Ingredients

• Clean the prawns by peeling of the backs but leave the meat and the base of the head.
• Soak the rice noodles in room temperature water for about 45 minutes

How to cook Pad Thai

• Put the oil onto the wok
• Fry the sliced tofu, garlic and prawns in the hot oil until brown.
• Add egg and fry till egg is dry
• Then add everything till the noodles are cooked.
• Garnish with bean sprouts, a slice of lime, white sugar and peanut at the side.

How To Cook Tom Yum Goong

Learn how to cook best tom yum goong! Do you like to eat tom yum goong?  We bring Thailand to you! Learn how to cook the best tom yum goong from your own kitchen!

Thanks to Ms Goong, I now know how to cook the best tom yum goong!

Wanna learn how to cook it?  This is the secret ingredients to the best tom yum goong!

Check out how to cook the best tom yum goong and its secret ingredients.

Ingredients for Best Tom Yum Goong

• 1 cup of water
• 1 cup of coconut milk
• 1 tablespoon of fish sauce
• 1 tablespoon lime juice
• 2-5 hot chili padi, seed taken out
• 1 stalk of lemongrasss, cut into 1 cm
• 2 kaffir lime leaves, remove center vein, as it is bitter
• 1 small ginger, sliced thin
• 2 coriander roots, smashed
• 1 stalk spring onion, cut into 2 cm3 shallots, whole with skin removed
• 1 tomato, sliced into 4 pieces
• 2-3 straw mushrooms, sliced into 4 pieces
• 1 tablespoon tamarind paste
• 1 tablespoon Thai Chili Paste*
• 4-6 prawns or chicken meat (which ever you prefer)
• 1 tablespoon coriander

how to cook tom yum goong

The secret ingredient of Thai Chili Paste

• 2 cups of red dried chili
• 1 cup of shallot
• 1 cup of garlic
• 2 tablespoon sugar

The secret chili paste

• Toast red dried chili, shallot and garlic till you see garlic skin well cooked or slightly brown.
• Cut shallot and garlic into 1 cm pcs, take out the shallot skin.
• Grind/pound all the ingredients into powder. Pound till the mixture turn into fine paste.
• Grind/pound with kitchen pounder or use blender.
• Prepare wok, put 5 tablespoon of oil and stir fry the paste till the oil becomes dark red.

How to cook the best Tom Yum Goong!

• Clean the prawns by peeling of the backs but leave the base and the head.
• Boil water on high heat.  Then add all the ingredients, except prawns and coriander.  Boil for 5 minutes.
• Add prawns/chicken meat and cook until prawns turn pink (around 1 minute)
  

Savour the best tom yum goong cooked by yourself.  Ready to impress your guests with your very own tom yum goong?

Curry Leaves Crackers

Curry Leaves Crackers for CNY

Fragrant crackers for CNY

PM for the ingredients and recipe... yay!

Betty CiCi's Peanut Cookies

Peanut Cookies CNY

It is pretty similar to my peanut cookies, but this has been in the annual cny cookies favourite Ma for many years....

And here is the recipe

500 gm fried and pounded/blended peanuts
900 gm plain flour
1 piece of butter 200-250gm and add olive oil till dough can stick but not too sticky...
A little salt

Mix well and start kneading your 7-10 gm of peanut balls...

Other than the weightage of the ingredients, the rest are similar to the previous peanut cookies post. 

Peanut Cookies for Chinese New Year celebration

Time for peanut cookies for Chinese New Year celebration.  Chinese New Year is just around the corner.  There are many stalls selling CNY cookies, ranging from a few dollars to 20-30 dollars per bottle.

Among the more popular cookies for CNY are the pineapple tarts, kueh kapit and peanut cookies.  In my previous post, we have shared with you how to make nice melt in your mouth pineapple tarts.

Never underesstimate the amount of effort put in to make nice delicious peanut cookies, though it is one of the easier cookies to make, however the ingredients and preparation for baking the cookies can be tedious, when you are particular about using natural and best ingredients for your cookies.

I tried one with peanut butter, yes, that was the lazy way out.  It was not cheap too.  This time, I have decided to prepare the ingredients mostly from scratch.  Here are the recipe for peanut butter cookies.

Ingredients for Peanut Cookies

500g roasted peanuts
4 pieces of kong teng ( see picture) 
400 gm plain flour
300 gm gm sugar

200 gm of butter
a pinch of salt
1 egg, beaten for glazing

How to Prepare The Ingredients for Peanut Cookies

Heat up wok, *add 2 tablespoon of olive oil, add peanuts
*Stir fry peanuts till nice brown, some of the peanut skins will peel off , the fragrance of the peanuts will permeate once the peanuts are properly cooked
*Remove peanut skins from peanuts
*Pound or blend peanut till smooth and finely pounded/blended
*Add kong teng, pound and blend, mix kong teng with peanut
*In a clean bowl, add sugar, flour, salt, butter and the pounded peanut and kong teng, knead and mix well until properly combined
*Keep kneading for few more minutes till the mixture is properly kneaded and does not stick to fingers.  Otherwise, ok to mix with a little olive oil
*Once ready, start pinching about 7-10gm for each peanut ball/cookie
*Roll each peanut till round and press on top with round tip or mechanical pencil top cover
*Put them evenly on a tray and glaze with yellow egg yolk

*Put tray to bake for about 15 minutes or when peanut cookies turn brown

How To Market Your Restaurant

For food business owners who want to know how to market your restaurant, get your tips here!

Once you have set up your food business and it is running, next step is to identify how to market and promote your restaurant or food business so that people are aware of it and also its specialties and operations so that they can think of your place when they think of the food that you serve.

What is your signature dishes, what are your specialties?  Is it the incredible food, the drinks or the ambience.  Or is it your remarkably awesome customer service?  Highlight all of these great points of your business to bring in the crowd for your business.

You can start doing this online or offline.  Here are some easy methods to start promoting and marketing your restaurant or food business.  You can DIY them.

Market and promote them online with google, your website, social media platforms.  Display and show of your mouth watering and appealing pictures of your signature dishes, food or drinks served in your establishment.  Make sure to flaunt them when you have them, both online and offline. 

Give out flyers or brochures about your place to the neighbourhood people, companies, shops and etc.

List your place on food listings.  Run online marketing campaigns for your food business.  

Develop a few appealing and engaging videos that will definitely helps you increase your engagements and increase customers attention and conversion to visit and eat at your restaurant.

Offer good customer service to your customers.  Make sure your staff are not just efficient but nice and friendly when serving your customers.  Run special promotion to keep the crowd happy to return with your interesting promotions.

Invite food bloggers who would be able to help you spread the word to their audiences and your potential customers.

Depending on your resources, you can either DIY these steps to market your restaurant or you can outsource them to companies who specialises in marketing them for you.

Food Bloggers

Interestingly, why foodscream and our new adventure of food hunt for food bloggers in Singapore and Malaysia begins.  Check out the video that clearly explains them all in less than a minute.

So, for those who are interested to share savoury meals, good food and fresh local delights stalls with us, remember to connect with us. Foodies to share on great, good and not so good food that you had recently.

Also, check out how you can market your restaurant if you own a food business or check out the free or premium listing with us.

Malaysia Food Blog

Malaysia Food Blog lets check out western food in KL near setapak, KL.  Nice western food but a bit on the high price. However, the quality of the food is nice.. ya!

Same thing with the chicken pie in KL where you can wats aps to order your ranges of pies for your celebration and special occassion in Malaysia.

Discover the nice ranges of food in Malaysia Food Blog where we share the best food range of food guide and listings around Malaysia and Singapore.  Find the great and mouth watering food here.

Chicken Pie by Decostas Pies In KL

Chicken Chop Yummy Malaysia Food Blog savoured

Western Food In KL

yes, nice western food and chicken pie in KL!

Check out also food porn Thai food of varieties of Thai food along Old Klang Road. Malaysia food blog offers you savoury pics of KL Thai Food. 

Enjoy sumptuous dinner for 10 at this Thai food restaurant though it was a little pricey!  But the ambience was great!

KL Food Blog

KL Food Blog, where my sister shares with you the many food hunt makan places in KL Malaysia where she has frequented to satisfy her foodie wants for the best KL food in Malaysia.  Come join us for the food spread here!

KL Food Blog - Malaysia food blogger

Book a coach to KL or any part of Malaysia to savour your favourite food and visit your relatives and friends.

KL Food Hunt - KL Food Guide

This is KL Food Hunt - KL Food Guide in Malaysia, where my foodie sister go hunting for food spread of great food adventure hunt.  She loves food and hence she hunt and snap food pics for me to share with all you great audience of food lovers too!

Come join us in our great food hunt of Malaysia food blog spread brought to you by best Malaysia food blogger shares!

Check out many more KL Food Hunt 2017-2018 list for your food selection in Malaysia.

KL Food Hunt - KL Food Guide

Best Hawker Centres In Singapore

Lets check out which are the best hawker centers in Singapore. There are many hawker centres here in the red dot city. As a local you get so many ranges of food in the list of best hawker centres in Singaore. As for tourists, where would you go for your spread local delicacies from the hawker food stalls?

Lau Pa Sat, Newton Circus, Satay Club at Gardens by the Bay are some of the more popular tourists known hawker places. And the spread of hawker centers continue with the locally loved centers like Maxwell Market, Old Changi Airport Road and some other neighbourhood market.

A few of us visited the Old Changi Airport Road hawker center, fulfiling our food adventure hunt for the best hawker centres in Singapore.

At first, we were pretty pleased with the long rows of stalls and varieties of food there. After buying and tasting the food like char koay teow, pad thai, poh piah, pie tie, fruits rojak, satay, bbq sting ray, fruit juice, sugar cane juice, we found this hawker center to be offering moderately nice spread of local food only.

Of course, we know other places that serve better quality hawker center food. The tourists whom we brought there were, however, pretty happy with the spread of food available and tasted there.

Best Prawn Aglio Olio

Discover how to cook healthy best prawn aglio olio at home.  Great savings and healthy eat for the family to enjoy!

WOO HOO! So this is the secret ingredient of making the aglio olio so fragrant and delicious!

BOON Mr Popeye Cafe Marina Island

Marina Island Lumut Malaysia Asia Holiday Destination, Truly Asia Marina Island Lumut Pangkor Perak. Marina Island is the first and only man made island in Malaysia, Asia. Located in the state of Perak, Lumut, Setiawan area, Marina Island has beautiful beaches and many attractive and fun beach activities for local and tourists from all over the world. BOON in Marina Island offers ranges of fun and services like fishing, theme park kids fun, garden dining by the beach and many more. Or Check out the services at http://gopangkorholiday.com/marina-island-pangkor.

Check out BOON Mr Popeye Cafe that offers western food and malaysian food in Marina Island. Nice seating at the garden by the beach in the evening and of course, indoor aircon seating in the cafe and outside breezy relaxation.

Check out Our Youtube Channel For More Fun Mouth Watering Food Adventure

Best Food Adventure with Best Food Blogger Singapore Malaysia at Foodscream. A series of shoots of great, good, not so great or good food sharing.  Check out the fun adventure and pre dances while travelling to the good food to share with you.

Best Food Blogger First Food Hunt Exercise and check out the rest of the videos in the food you tube channel.

Check out the food adventure with best food blogger Singapore Malaysia sharing with you the ranges of good and not so good food in this region.

Best Penang Food Adventure Famous Penang Food Hunt

Check out Best Penang Food Adventure for Famous Penang Food Hunt like char koay teow, assam laksa, hokkien mee, wan tan mee, ban chang kueh, rojak, lobak, satay, pork floss bun and many more.

Also included in this hunt is durian hunt during this super low season and expensive time to buy durian.

Check out our youtube video on this Best Penang Food Adventure Famous Penang Food Hunt!

Natural drink to help reduce cholesterol level

A friend of mine was sharing with us how this concoction of natural drink helps to clear blockages in the arteries and also a good remedy for high cholesterol.

1 bowl of blended garlic
1 bowl of ginger juice
8-10 lemon juice
1 bowl of apple cider and
1 bowl of honey

Boil above ingredients for about two hours with slow flame.

Cool to room temperature and add honey to drink.  Drink this for 1-2 weeks daily to see the improvement of your cholesterol level.

Red Velvet Cake

Baking red velvet cake without the cream, made easy.  For those who love red velvet cakes and not the cream, find out the easy way to bake your red velvet at home.

It only takes about 20 mins of preparation and 30 mins of baking.

Here are the ingredients to your red velvet cake.

Dry ingredients in a bowl

240 gm self raising flour
100 gm caster sugar
1 teaspoon baking soda
1 teaspoon salt

Wet ingredients into another bowl

100 gm vegetable oil
120 gm milk
3 eggs
1 teaspoon of vanilla essence
2 tablespoons of red cherry colouring

Heat up oven.

Mixed the wet ingredients and dry ingredients separately.  After proper mixing, put in the dry ingredients onto the wet ingredients and mix properly.   Once batter properly mixed, put onto a oiled tray.

Bake for about 30-45 mins till ready.  Do the toothpick test to ensure that your cake is done.

Serve hot or cold . depending on your own taste buds.  Enjoy this easy to bake red velvet cake now.

Secret To Youth For Your Vajayjay

Do you want to know the secret to youth for your vajayjay.  I am diverting to a non-food topic.

You will find this non-food topic interesting as it helps you to regain your youth and elasticity or tightness to your vagina, refreshing and cleaning your private part.  This cleansing and tightening of your vagina will lead you to higher confidence level and highten joy with your partner.

Something organic that would help you maintain your asset as tight and fresh as ever!

Use manjakani, a herb that can help you regain your ever lasting youth and tightness for your vajayjay, allowing you and your partner to enjoy the natural. long lasting and loving way to great enjoyment and fun.

Manjakani is known for its astringent effect. It has substance to constrict or tighten body tissues. This is its main use, in additional to many uses for antimicrobial and antibacterial and antifungal for the body.

Boil manjakani in water for about 5-8 minutes, you may use the lukewarm water to wash your vagina or make paste of the manjakani and apply on the vagina area.  This paste is also good to tighten your stomach or tummy area, as the astringent element helps tighten your muscle area.  It can also be used around your breasts area help enhance breasts.  Some even uses this to apply on their face, which helps to tighten saggy skin.

Drink twice a week, water boiled with manjakani and a slice of ginger, kunyit with gula melaka can be consumed with honey to help improve health of people with post menstrual problem, reducing cramps, clotting and excessive bleeding. 

The paste can also be used to help get rid of mouth ulcer by applying paste or gargling of the manjakani water.

Shoo Shoo Fly Away Mosquitoes

Shoo away mosquitoes the natural way

cute looking limes with man made pimples.

The man-made pimple is also known as:

The Cloves or

Bunga Cengkih or

Pat Kok or

Kerambu

pic compliments fm zuggle
translations compliments from Wendie & Vanaja